Colombia Pink Bourbon Filter

About This Coffee

This coffee is a Pink Bourbon variety from the La Primavera farm in Pitalito, Huila, Colombia. Grown at an altitude of 1650 meters, it undergoes a washed anaerobic processing method. The flavor profile features notes of gooseberry, red currant, apricot, and kiwi. This coffee is specifically curated for filter brewing methods.

Origin

Pitalito (Colombia)

Flavor Notes

Kiwi

Roast Level

Medium Light

Processing

Washed Anaerobic

Typology

Arabica

Pink Bourbon

Buy from Roaster

Penyora

Ivan Penyora built this Kyiv based roastery on seventeen years of studying coffee growing and processing across producing countries. The focus is on sourcing distinctive lots and developing unique flavor profiles through careful processing and roasting, with offerings that range from bright fruit forward coffees to deeper, more complex profiles with notes of dark chocolate and liqueur. Penyora invests in the latest roasting technology and imports small, characterful farmer lots that reflect specific terroir and variety. The company won the 2025 Ukrainian Business Award, recognizing its standing both domestically and internationally. Ivan's stated philosophy is straightforward: sincerity and quality in every cup, with no interest in chasing trends for their own sake.

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