Colombia Paraiso 92 Pink Bourbon Decaf

About This Coffee

This coffee is a Pink Bourbon variety from the La Macarena farm in Piendamó, Cauca, Colombia, grown at 1900 meters altitude. Produced by Wilton Benitez, it undergoes a meticulous two-stage fermentation process in whole cherry and post-pulp, followed by a sugar cane decaffeination method to preserve its vibrant character. The flavor profile is bright and tropical, featuring notes of pink starburst, watermelon, and lychee. This decaffeinated coffee offers a complex, sweet, and juicy cup suitable for both filter and espresso brewing.

Origin

Piendamó (Colombia)

Flavor Notes

Pink Starburst, Watermelon

Roast Level

Light

Processing

Washed, Sugar-Cane Decaffeination

Typology

Arabica

Pink Bourbon

Buy from Roaster

Somewhere Coffee Company

Founded in 2018 in Toronto's west end, Somewhere Coffee Company leans into the idea of coffee as an escape, a way to travel to another place without leaving your neighborhood. The roastery sources from diverse global origins including Ethiopia, Colombia, Guatemala, Kenya, Brazil, and Indonesia, and coffees are often named to evoke their country of origin, reinforcing the travel theme. Small batch roasting produces medium profiles that balance origin character with everyday drinkability. The approach is playful but the quality is serious, with a wholesale program supplying Toronto cafes and restaurants. A subscription service keeps things moving with rotating selections that take subscribers on a kind of global coffee journey from their kitchen.

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