This coffee is a rare Inmaculada Eugenioides from Colombia, grown at about 1900 MASL on Inmaculada farms. It is Coffea eugenioides variety, cultivated naturally and processed as a natural/dry coffee. Tasting highlights emphasize intense, complex sweetness; roast level listed as Super Dark (Dark), producing deep, concentrated sweetness.
Origin
Colombia • Valle Del Cauca (Colombia) • Inmaculada (Farm) (Colombia)
