This microlot from Colombia, grown at El Vergel farm, features fruity notes with a balanced finish described as having fine ferment and milk chocolate notes. The lot represents a forward-looking approach to processing in Colombia and is offered in multiple grind options and pack sizes.
A specialty coffee roastery that offers a wide variety of single-origin coffees and blends, with a focus on freshness and highlighting the diverse flavors of different coffee-growing regions.
