This coffee is a Sidra variety from Finca Juan Martin, an experimental farm located in the Sotara area of Cauca, Colombia. The coffee is processed using a washed method, where cherries are picked ripe, depulped, fermented, and washed clean before drying. It features a flavor profile characterized by notes of orange peel, chamomile flower, and rose petal, with a textured mouthfeel.
Origin
Cauca (Colombia)
Flavor Notes
Orange Peel, Chamomile Flower, Rose Petal, Textured
Founded in 2014 by Matija Belković and Hannah Powlison Belković, Cogito emerged from their pioneering cafe "Cafe u Dvoristu" when Zagreb had only two establishments serving quality coffee. The addition of Matija Hrkac—three-time Croatian Barista Champion and 2012 World Barista Championship finalist—transformed this courtyard venture into Croatia's leading specialty roastery. Their approach respects Croatia's deeply social coffee culture, where leisurely consumption remains paramount, while introducing international quality standards to a market long dominated by commercial roasting.
