This coffee is a Colombia El Origen Papayo from Quindío at 1350m, El Origen farm. It is a washed process coffee featuring Papayo variety. Expected flavor notes include pineapple fruitiness with orange acidity, nectarine sweetness, and a floral aroma. After selective picking, flotation, depulping, anaerobic fermentation for 24–48 hours, washing and drying on patios, the beans are dried to ideal moisture. The El Origen farm comprises six farms and emphasizes sustainability and a clean cup profile.
And Coffee Roasters is a Japanese roastery that believes in connecting people through coffee. The "and" in their name symbolizes the relationships they build with farmers, customers, and the community.
![COLOMBIA EL ORIGEN PAPAYO 100g [LIGHT ROAST]](https://cdn.thewaytocoffee.com/XP3wbAd9hn8-RI25O9E00mgecW2SXRd_8WZ3VypX2vo/rs:fit:512:512/plain/s3://orugk53bpf2g6y3pmztgkzi/img_6a1c485e6d2c41.86377575.jpeg)
![COLOMBIA EL ORIGEN PAPAYO 100g [LIGHT ROAST]](https://cdn.thewaytocoffee.com/JBsdvfh6hvWktqutU29S1s4zWEY7c4JFSlAIsOsGPfk/rs:fit:1024:1024/f:avif/plain/s3://orugk53bpf2g6y3pmztgkzi/img_6a1c485e6d2c41.86377575.jpeg)
