This coffee is a Brazilian selection from the Sul De Minas region, specifically from the Carmo De Cachoeira area at an altitude of 900–1100 meters. It is sourced from the Cocatrel Cooperative and processed at the Caixa De Fruta station using a static box drying method, which helps maintain a stable temperature below 40 °C. This process results in a distinct flavor profile characterized by red fruit notes and creamy milk chocolate. It is a blend of various coffee varieties.
RepublicThis Ostrava based family roastery was founded in 2017 by husband and wife duo Petr and Marie, who previously worked as baristas at Berlin's Five Elephant cafe. What started as a small family business with dad roasting and mom tasting while the kids watched has grown to a team of over 10 people with a Prague showroom opening in Bubenč. They roast on an American made five pound Diedrich IR-5 roaster with quality as their number one priority, offering regularly rotating harvests from around the world. Their Mothership espresso blend has become beloved by baristas and home enthusiasts for its full creamy body and milk chocolate flavor.
