Brazil Araujo Reis

About This Coffee

Natural yellow Bourbon coffee from Fazenda Salto, Brazil, produced by the Araujo Reis family. Machine harvested and separated by density and ripeness, dried on raised African beds for 28 days to 11.35% moisture, then rested in wooden silos for 10 days before milling. Cupping score 85.00pts. Flavor profile includes intense nuttiness with cookie dough, toasted hazelnut, and gentle blackberry fruitiness. Medium-high body, velvety and creamy. Medium-low acidity with citrus and blueberry notes. Balanced and well-structured with a smooth, lingering aftertaste.

Origin

Minas Gerais (Brazil)

Flavor Notes

Blueberry, Cherry, Chocolate, Blackberry, Coconut, Berries, Toasted Hazelnut, Sarsaparilla, Cookie Dough

Roast Level

Dark

Processing

Natural

Typology

Arabica

Yellow Bourbon

Buy from Roaster

Arkib Kopi

Arkib Kopi was founded in 2018 by Helmi, a certified Q grader whose training in Japan shaped both his palate and his approach to presentation. The roastery operates from its "Ibu Sawat" (Mothership) facility in Kuala Lumpur, housing a custom 1kg machine alongside a 15kg Cogen roaster for production batches. Sourcing follows a dual model: direct trade with producers to secure top lots and a sustainable partnership with Falcon Coffee Trader that prioritizes social and environmental impact. The lineup is organized into three collections, FANSI for omni roast, RUTIN for filter, and MANIS for espresso, each highlighting seasonal origins from Rwanda, Panama, Indonesia, and Brazil. Arkib also runs weekend public cupping sessions at its flagship, reinforcing its role as a community hub for specialty coffee education in Malaysia.

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