AA Plus Pamwamba Malawi Omniroast

About This Coffee

AA Plus Pamwamba from southern Thyolo District, Malawi, grown at 920-1,100 meters altitude. This washed coffee is a blend of Catimor and SL28 varieties. It features an intense body with flavor notes of black tea, nutmeg, and dark chocolate, with mild acidity and slight sweetness. The beans originate from fields in hilly valleys with dolerite clay and alluvial soils, replanted every seven to eight years for consistency and disease resistance.

Origin

Southern Thyolo District (Malawi)

Flavor Notes

Black Tea, Nutmeg, Dark Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica

Catimor, SL-28

Buy from Roaster

Kaffeekirsche

Kaffeekirsche was founded in 2014 in Berlin Kreuzberg near Adalbertsrasse, beginning a journey that has seen the roastery move and expand multiple times as demand grew. In 2017 the operation relocated to Böckhstrasse alongside a new cafe and bakery, and by February 2022 the main roastery had settled in Tempelhof with an attached cafe, bringing the total to three Berlin locations. All coffee is drum roasted daily, with a focus on single origin Arabica beans sourced from origins including Colombia, where Pink Bourbon from the Cauca region is among the standout lots. Their omni roast philosophy means each coffee is developed to perform across both espresso and filter brewing methods. Signature roasts like the Dark Side Espresso and Gran Galope, known for its full body and lingering sweetness, showcase the range and ambition of their roasting program.

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