Back to Bean Discovery
V-

ViCAFE - Rösterei & Espresso Bars

Switzerland

ViCAFE, founded by Christian Forrer in 2010, is a cornerstone of Zurich's coffee scene, known for its bustling espresso bars. Their roasting operation is the heart of the company, supplying their cafes with consistently high-quality, often Italian-inspired espresso blends. Their philosophy is to make an excellent and accessible cup of coffee an integral part of daily life.

Visit Website

Coffee Beans from ViCAFE - Rösterei & Espresso Bars

This page may contain affiliate links. If you purchase through these links, we may earn a commission at no additional cost to you. As an Amazon Associate, we earn from qualifying purchases.

Ethiopia Miju Farm Filter Profile

Origin

Miju Farm (Ethiopia)

Flavor Notes

Grapefruit

Roast Level

Medium

Processing

Dry-Processed

Typology

Brazil Campo das Vertentes

Origin

Campo Das Vertentes, Minas Gerais (Brazil)

Flavor Notes

Chocolate

Roast Level

Medium Dark

Processing

Typology

Honduras Aprolma Bio

Origin

Honduras
La Paz (Honduras)

Flavor Notes

Hazelnut

Roast Level

Processing

Typology

Arabica
Arabica
Kenia Ciumenene Farm

Origin

Gatundu (Kenya)

Flavor Notes

Roast Level

Processing

Washed

Typology

Latin America Blend Bio Fairtrade

Origin

Honduras • Mexico • Brazil

Flavor Notes

Nutmeg, Dried Fruit

Roast Level

Medium

Processing

Typology

Tanzania Mondul Coffee Estate

Origin

Mount Monduli (Tanzania)

Flavor Notes

Black Tea

Roast Level

Processing

Typology

enSoie Mischung

Origin

Honduras • Brazil • India

Flavor Notes

Hazelnut, Dark Chocolate, Bitter Chocolate

Roast Level

Processing

Typology

African Blend

Origin

Tanzania • Ethiopia • Uganda

Flavor Notes

Grapefruit, Floral, Chocolate

Roast Level

Processing

Typology

Créma Blend

Origin

Guatemala • India • Brazil

Flavor Notes

Nutmeg, Caramelized

Roast Level

Processing

Typology

Colombia Finca Los Nogales

Origin

Huila (Colombia)
Finca Los Nogales (Colombia)

Flavor Notes

Roast Level

Processing

Typology

Arabica
Arabica
Indien Yellikodige Estate Demeter

Origin

Chikmagalur (India)
Western Ghats (India)

Flavor Notes

Roast Level

Processing

Typology

Hausmischung

Origin

Brazil • Guatemala • Kenya • India

Flavor Notes

Roast Level

Processing

Typology

Indonesia Orang Utan Project Coffee

Origin

Sumatra (Indonesia)
Gayo (Indonesia)

Flavor Notes

Roast Level

Processing

Typology

Farm Decaf Kolumbien Finca Los Nogales

Origin

Arrayán (Colombia)

Flavor Notes

Cherry, Brown Sugar

Roast Level

Processing

Natural Hot Water And Must-Based Solvent, Natural Decaffeination

Typology

Arabica
Caturra
Decaf Hausmischung

Origin

Guatemala • India • Brazil • Kenya

Flavor Notes

Caramelized

Roast Level

Medium Dark

Processing

CO2 Decaffeination, Decaffeination Methods

Typology

Decaf Colombia Finca Los Nogales

Origin

Huila (Colombia)
Colombia

Flavor Notes

Roast Level

Processing

MC Decaffeination

Typology