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Drekka

Bulgaria

Drekka began its journey in 2014 as a small, passionate coffee shop in Sofia, founded by Zlatina and Stefan. Driven by a desire to share their love for exceptional coffee, they evolved from a multi-roaster cafe into roasting their own beans. Their approach is rooted in careful selection and curiosity. They source high-quality green coffees that excite them and roast them with the goal of achieving a sweet, clean, and well-balanced cup. Drekka has become a beloved hub for the coffee community in Sofia, known for its quality and welcoming atmosphere.

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Coffee Beans from Drekka

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FINCA MILAN [WATERMELON]

Origin

Colombia
Risaralda (Colombia)

Flavor Notes

Roast Level

Medium Light

Processing

Co-Fermented Nitrogen

Typology

Arabica
Caturra
Nectar Spark, Kenya

Origin

Costa Rica • Kenya

Flavor Notes

Vanilla, Black Tea

Roast Level

Light

Processing

Black Diamond Natural, Washed

Typology

Arabica
Ruiru-11, SL-34, SL-28, Batian, San Isidro 48
LALESA WASHED

Origin

Gedeb (Ethiopia)
Ethiopia

Flavor Notes

Black Tea, Peach, Caramelized, Floral, Pineapple

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Heirloom
Waykan, Guatemala

Origin

Guatemala
Huehuetenango (Guatemala)

Flavor Notes

Caramelized, Dark Chocolate, Raisin, Cooked Citrus

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra, Catimor, Maragogype, Pache, Bourbón
Hacienda Copey

Origin

Tarrazú (Costa Rica)
Costa Rica

Flavor Notes

Roast Level

Light, Medium Light

Processing

Natural

Typology

Arabica
Red Catuai
Nutty Hug, Brazil

Origin

Brazil
Minas Gerais (Brazil)

Flavor Notes

Hazelnut

Roast Level

Medium

Processing

Natural

Typology

Arabica
Bourbón, Catuai, Catimor
Competition coffee | BAC '25

Origin

Gigante (Colombia)
Huila (Colombia)

Flavor Notes

Cherry, Honey

Roast Level

Light

Processing

Honey, Anaerobic Fermentation

Typology

Arabica
Geisha
Spiced Bloom, Colombia

Origin

Colombia

Flavor Notes

Ginger

Roast Level

Processing

Washed Experimental

Typology

Arabica
Java
Pink Amaretto, Mexico

Origin

Mexico
Veracruz (Mexico)

Flavor Notes

Vanilla, Almond Liqueur

Roast Level

Processing

Natural

Typology

Arabica
Mundo Maya
Berry Crush, Ethiopia

Origin

Ethiopia
Sidama (Ethiopia)

Flavor Notes

Almond

Roast Level

Processing

Carbonic Maceration Anaerobic Natural

Typology

Arabica
Heirloom
Pop Candy, Colombia

Origin

Colombia
Huila (Colombia)

Flavor Notes

Blueberry Candy

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Papayo
Karana, Bali

Origin

Bali (Indonesia)
Kintamani (Indonesia)

Flavor Notes

Dark Chocolate, Brown Sugar, Burnt Sugar

Roast Level

Processing

Carbonic Maceration Anaerobic Natural

Typology

Arabica
S795, Timor Hybrid
Candied lime, Ел Салвадор

Origin

El Salvador

Flavor Notes

Candied Lime

Roast Level

Processing

Typology

Sticky Honey, Colombia

Origin

Colombia

Flavor Notes

Roast Level

Processing

Honey

Typology

Wilton Benitez, Colombia / Decaf

Origin

Colombia
Cauca (Colombia)

Flavor Notes

Citrus Fruit, Caramelized

Roast Level

Processing

Anaerobic Natural, EA Sugar Cane Decaffeination

Typology

Arabica
Red Bourbon
Orchard Dreams, Colombia

Origin

Colombia

Flavor Notes

Roast Level

Processing

Anaerobic Natural, EA Sugarcane Decaffeination

Typology

Arabica
Pink Bourbon
DE Caña DECAF, COLOMBIA

Origin

Colombia

Flavor Notes

Roast Level

Processing

Sugarcane Decaffeination

Typology