This single-origin coffee is sourced from the Mae Suai region of Thailand. It is processed in a Kenyan style, which typically emphasizes bright acidity and complex fruit-forward characteristics. The coffee is roasted to a light level, making it well-suited for various filter brewing methods.
Backstage Cafe started as a small, passionate coffee spot in Vilnius and has grown into a dedicated roastery driven by a love for quality and community. Their approach is hands-on and curious, constantly seeking out unique and interesting lots from trusted farmers. They roast with the goal of making specialty coffee an exciting and approachable daily ritual for everyone.
