Steel is a dark espresso blend sourced from several farms in South America and the Southwestern Pacific Region. It’s roasted dark to highlight rich, smooth, sweet toffee flavors with a full body suited for espresso; also works well for filter brewing.
Origin
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Flavor Notes
Sugary/Sweet
Roast Level
Dark
Processing
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Typology
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Since co-founding Portland Coffee Roasters in 1996, Mark Stell has rooted the company in direct trade and human connection, sourcing beans straight from farmers and nurturing long-term, socially responsible partnerships. Based in Portland, Oregon, their roasting philosophy blends science and care. They don’t chase organic certifications if it means sidelining trusted farming partners; instead, they prioritize fair support and sustainability over the label.
