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Santa Teresa

About This Coffee

This coffee is a Panama single-origin lot from Finca Santa Teresa, grown in Santa Clara at about 1,550 meters elevation. It features Caturra and Catuai varieties and is processed Washed. Flavor notes include green apple, raspberry, and hibiscus, with a silky mouthfeel. It is marketed for both espresso and filter prep.

Origin

Santa Clara (Panama)

Flavor Notes

Raspberry, Green Apple

Roast Level

Processing

Washed

Typology

Arabica
Caturra, Catuai
MC

Manhattan Coffee Roasters

Manhattan Coffee Roasters is a specialty coffee roastery based in Rotterdam in the Netherlands, known for sourcing and roasting exceptional single‑origin lots from producers around the world. The company was founded in 2017 by long‑time coffee professionals Ben Morrow and Esther Maasdam, both of whom bring extensive experience from the international coffee scene and competition circuit. From its base in Rotterdam they work directly with ethical importers and producers to bring coffees with distinct origin character, often in very small, seasonal lots, to roast profiles that emphasize clarity and sweetness. Their online shop showcases a rotating selection of beans from places like Kenya, Guatemala, and Yemen, reflecting a commitment to diversity and provenance.

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