San Ignacio, Peru

About This Coffee

This lot comes from the communities surrounding Jaén in Peru’s Cajamarca region. The beans are sourced through Falcon, with on‑the‑ground support for farmers. Tasting notes include brown sugar, chocolate, almond, and orange. The lot is sold as a single product with multiple packaging sizes.

Origin

Cajamarca (Peru)

Flavor Notes

Brown Sugar, Chocolate, Almond, Orange

Roast Level

—

Processing

Washed

Typology

—

Buy from Roaster

Blueprint Coffee

Blueprint Coffee was founded in 2013 by Mike Marquard, Mazi Razani, Kevin Reddy, Andrew Timko, Brian Levine, and Nora Brady in St. Louis, Missouri. The roastery moved into a dedicated HQ on 39th Street in April 2024, with capacity for 2,500 pounds per week and climate controlled storage for 35,000 pounds of green beans. The team sources from eight to ten countries annually, prioritising long term partnerships and fair pricing over chasing the highest cup scores, and pays farmers above market price. Four café locations across St. Louis serve the retail side, while wholesale orders are roasted Monday through Thursday and typically shipped within three days, often the same day. Blueprint's sourcing model focuses on creating a mutually beneficial loop among producers, staff, wholesale partners, and customers.

View All Coffees