A washed whole bean coffee from Boka Plantation in the Baroida, Eastern Highlands region of Papua New Guinea, grown at 1,700 meters above sea level. Cherry is delivered to Baroida Wet Mill, operated by in-country partner Baroida Estate, located in the Kainantu District. Varieties include Arusha, Bourbon, Mondo Novo, and Typica. Flavor notes of Bosc Pear, Apricot, Chrysanthemum, Honeysuckle, and Plumeria. Sold as 168g whole bean.
Founded in 2014 by Brian and team, Studio Caffeine began its roasting journey in 2018 with a mission to bring extraordinary beans to Hong Kong at wallet-friendly prices. Now celebrating over a decade of experience, their Fotan roastery produces award-winning coffees—including accolades from the 2017 HKBrC Brewers Cup Championship—with each batch being handpicked, de-stoned, color sorted, and quality checked to ensure the essence from seed to cup.
