Plume : Decaf

About This Coffee

This is a decaffeinated coffee from Colombia that blends Sebastian Ramirez's Red Fruit Co-Ferment with a standard washed sugarcane EA (Ethyl Acetate) decaf. The processing involves a red fruit co-fermentation combined with sugarcane ethyl acetate decaffeination. The cup features flavor notes of strawberry, chocolate raspberry, and pralines. This unique offering aims to deliver a specialty coffee experience while avoiding the off-putting flavors often associated with decaffeination.

Origin

Colombia

Flavor Notes

Strawberry, Chocolate, Raspberry, Praline

Roast Level

—

Processing

Washed, Sugarcane EA Decaffeination, Red Fruit Co-Ferment

Typology

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Buy from Roaster

Haan Coffee

Hong Shin, Suzie Shin, and Kenneth Kuk opened Haan in Orlando, Florida in late 2022, bringing Korean coffee traditions to the American South. The name, from the Korean word han (한), signals a search for identity, and the space reflects that: built in shelves lined with pottery and art, natural materials, and a geometry drawn from Korean architectural practice. Roasting happens twice weekly on a small 2.5 kilo Diedrich, with each coffee's origin dictating its profile. The drink menu draws on Korean cafe culture, including a Seoul Iced Coffee modeled on the classic dabang style and a SuJungGwa Latte inspired by a traditional Korean dessert tea. Suzie Shin's artwork lines the walls, and the operation runs plastic free with reusable tableware. Every drink is priced under six dollars.

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