This coffee is sourced from the La Linda area in Ciudad Bolívar, Antioquia, Colombia, at an altitude between 1400 and 1800 meters. Produced by Juan Saldarriaga, this washed coffee features a balanced juiciness with distinct notes of plum and rhubarb, complemented by complex tea-like characteristics and subtle hints of jammy red fruits. It is a medium roast coffee that showcases the high-quality output of the region's skilled farmers.
