Origin: Peru, Lonya Grands, Amazonas. Varietal: Gesha. Processing: Natural. Altitude: 1550+ MASL. Tasting notes: Wildflower Honey, Lemon, Black Tea. Roast: Medium-Light. This bean is offered as a single-origin Gesha with a distinct fruity-tea profile and a smooth body.
Peach Coffee Roasters was founded in 2018 by David Pittman and Landon Bonner in Johns Creek, Georgia, both bringing deep roastery experience from their time at Land of a Thousand Hills Coffee Co. David contributed expertise as head roaster while Landon brought analytical rigor to operations and holds credentials as a licensed Q grader. Direct trade sourcing practices ensure price premiums that meet or exceed Fair Trade minimums, reflecting a commitment to origin relationships that reward producer excellence. Two Good Food Awards and a Gold Medal at the Golden Bean competition demonstrate how consistent quality and ethical sourcing translate into industry recognition.
