This coffee is sourced from the Asociacion de Productores Cafetaleros Juan Marco El Palto, a cooperative located in the Amazonian Andes of northern Peru. Grown at an altitude of 1600-1800 meters, this organic and Fair-Trade certified coffee consists of Bourbon and Caturra varieties. It is processed using the natural method on raised beds. The flavor profile features notes of citrus, stone fruits, cane sugar, and nougat, offering a juicy cup with a light roast level.
BonLife Coffee Roasters is an award-winning specialty coffee roaster based in Tennessee that works directly with farmers to bring the business back to origin countries, empower farmers, and change the coffee world
