This coffee is produced by Paola Trujillo at the Patio Bonito farm in the Cauca region of Colombia at 1500 meters altitude. It is a Pink Bourbon variety processed using a washed method, involving selective hand-picking, density sorting, controlled tank fermentation, and slow drying on raised beds and patios. The flavor profile is citrus-led with notes of mandarin orange, panela sweetness, dried tropical fruits, and a floral aroma of jasmine and honeysuckle.
Origin
Cauca (Colombia)
Flavor Notes
Jasmine, Panela, Mandarin Orange, Honeysuckle, Tropical Fruit
Dayglow is not just a roastery but a highly curated coffee subscription service and cafe with locations in the US. They are known for featuring a "glow-in-the-dark" selection of the most exciting and innovative roasters from around the globe. Their own roasting is often experimental, pushing the boundaries of what coffee can be.
