This Panama Bambito Verde Abeja Geisha is processed in a Cold Room Dry, Washed method at an altitude of 1850 meters. The variety is Geisha, produced by Marcel Miranda in Chiriquí. Flavors noted on the page include Coffee Blossom, Peach, Nectarine, Plum, and White Tea. The bag size is 100 g.
One Half Coffee roast and serve specialty coffee in Petaling Jaya, Kuala Lumpur. The brand emerged in 2016 under Keith Koay, a three-time Malaysian Barista Champion who brought championship-level precision to a market still finding its footing in specialty coffee. In 2023, he made the move to open a the roastery with a Loring roasting machine at the heart, deliberately chosen for its ability to preserve and amplify the bright, vibrant acidity that defines their sourcing philosophy.
