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BIO ESPRESSO DECAF

BIO ESPRESSO DECAF

moxxa.caffè

About This Coffee

A 100% single-origin Arabica decaf espresso sourced from the highlands of Mexico. Decaffeinated using the Swiss Water Method (SWP) to preserve the coffee's characteristic flavors and nuances. Organically grown (DE-ÖKO-013, Non EU Agriculture). Offers a dense and sweet body with notes of grape and nut. Suitable for espresso preparation.

Origin

Hochland (Mexico)

Flavor Notes

Nutmeg, Grape

Roast Level

Dark

Processing

Swiss Water Process

Typology

Arabica
Arabica
M

moxxa.caffè

moxxa.caffè is a small-batch German coffee roaster dedicated to crafting premium espresso and filter coffees with an Italian-influenced sensibility. They focus on careful selection of green coffees and gentle drum roasting to produce well-balanced, aromatic cups that work beautifully in both traditional espresso preparations and modern brewing methods. Their range typically features blends designed for consistent, everyday enjoyment alongside rotating single-origin offerings that highlight seasonal availability. The roastery maintains a personal, hands-on approach — every batch is quality-checked and roasted with attention to the specific needs of the beans. For those who appreciate a European café tradition married to specialty-grade quality, moxxa delivers a refined experience.

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