This Mizoram Reserve is a single-origin Arabica coffee from the Lungdai region in the Kolasib district of Mizoram, India. Grown at an altitude of 1252 meters, this coffee is processed using a sun-dried natural method on raised beds. It features a medium-dark roast profile with a heavy body and juicy mouthfeel. The flavor profile includes notes of toasted hazelnut, dark chocolate, ripe plum, and watermelon, offering a sweet and balanced cup.
Origin
Lungdai (India)
Flavor Notes
Dark Chocolate, Cocoa, Vanilla, Toasted Hazelnut, Ripe Plum, Watermelon, Orange Zest, Dried Fig, Tropical Fruit
Grey Soul Coffee Roasters built its identity around pour over brewing, operating cafes in Bandra West in Mumbai and Koregaon Park in Pune with a live roasting experience center. The sourcing draws on Indian specialty arabica from Karnataka, Nagaland, Sikkim, and Odisha, processed as fermented naturals, fruit naturals, and washed lots depending on the origin. The cafes serve exclusively without additives or syrups, and the slow bar format reinforces the focus on the coffee itself. An all vegetarian menu with vegan and gluten free options and handmade stoneware accessories round out a deliberately considered offering.
