This Tumbaga Sugarcane decaf coffee is sourced from various smallholder farmers across the Cauca, Tolima, Antioquia and Eje Cafetero regions of Colombia. Farm sizes vary from 1 to 4.5 hectares, with altitudes ranging from 1,400 to 2,100 meters above sea level. The coffee is fully washed and fermented after harvest, then decaffeinated using a special process involving fermented sugar cane.
Modern Standard Coffee is a UK-based roastery that aims to set a new, higher standard for coffee. They are pursuing B Corp certification and are certified Climate Neutral as well as participants in the 1% For The Planet programme, reflecting their commitment to social and environmental responsibility. They source high-quality, specialty-grade beans and roast them with the goal of creating delicious, consistent, and ethically produced coffee.
