This Typica variety coffee is produced by Oscar Hernández at Los Nogales farm in the Pitalito region of Huila, Colombia, at an altitude of 1870-2000 meters. The coffee undergoes an extended washed process, involving mechanical depulping, controlled fermentation, and careful drying on raised beds to ensure fruit clarity and structure. The flavor profile is intensely fruit-driven, featuring notes of Berry Hi Chew, Rainbow Skittles, and Grape Soda.
Established in 2018, Offshoot Coffee's philosophy is to source some of the most exclusive and unique coffees and roast them with great attention to detail.Founded by Rummy Keshet, who transitioned his creative energy from music to coffee, the roastery aims to create closer connections between producers and consumers.They use a Loring S15 Falcon Smart Roaster, which utilizes hot air for a consistent and clean cup while being more environmentally friendly.Their mission is to preserve what people love about coffee while pushing the boundaries of where coffee is heading.