An everyday bag with a tropical streak. Llonis Martinez's natural Parainema brings guava and dried cranberry up front, rounded out by a soft nougat sweetness — easy to brew every morning, and interesting enough that you'll notice. Origin details: Region Santa Barbara, Varietal Parainema, Elevation 1550 m, Process Natural. Roast profile: Light. Best brewing method: Filter (V60).
Founded in 2017 by the husband-and-wife team Weihong Zhang, a biochemist, and Xuan Zhou, an interior designer, BlendIn Coffee Club is a "tree-to-cup adventure." Weihong's scientific background informs their precise, quality-focused approach to roasting, while Xuan's design expertise creates a welcoming and focused cafe environment. They are dedicated to sourcing high-quality, traceable coffees and providing an educational experience for their customers.
