Back to Bean Discovery
LIMITED | PANAMA | Finca Momoto | Laurina | Natural

LIMITED | PANAMA | Finca Momoto | Laurina | Natural

Proud Mary Coffee

About This Coffee

A limited Panama coffee from Finca Momoto, produced by Aliss Hartmann. This lot is Laurina (Bourbon Pointu), a natural Bourbon mutation with roughly half the caffeine of typical Arabica. The coffee is processed naturally and features tasting notes of milk chocolate, passion fruit, and a juicy acidity. It is presented as a single farm lot suitable for espresso and filter brewing.

Origin

Panama

Flavor Notes

Roast Level

—

Processing

Natural

Typology

Arabica
Laurina
PM

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

Similar Coffee Beans