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LIMITED | BRAZIL | Sitio da Pedra | Cocarive Auction #1 | Arara | Natural

LIMITED | BRAZIL | Sitio da Pedra | Cocarive Auction #1 | Arara | Natural

Proud Mary Coffee

About This Coffee

This coffee comes from Sítio da Pedra in the Mantiqueira de Minas region of Brazil and is produced by Luciano José Braga. It is the Arara variety, processed as a natural and presented from Cocarive’s auction. Tasting notes highlight melon, papaya, peach and vanilla, yielding a fruit-forward, aromatic cup that showcases pronounced sweetness and clarity.

Origin

Mantiqueira De Minas (Brazil)

Flavor Notes

Peach, Vanilla, Melon, Papaya

Roast Level

Processing

Natural

Typology

Arabica
Arara
PM

Proud Mary Coffee

Nolan and Shari Hirte opened Proud Mary in Collingwood in 2009. A trip along the American west coast had shown him what specialty coffee could be and he returned to Melbourne determined to bring that approach to a country that was, at the time, an espresso nation. Nolan first attended Cup of Excellence in 2011; since then, Proud Mary staff have served on international juries for over a decade. Proud Mary became one of Melbourne's first roasters to champion filter coffee and single-origin brewing. The roastery categorizes its offerings along a Mild-to-Wild spectrum. Their Ghost Rider blend, a natural-processed combination of Brazilian and Ethiopian coffees, is award-winning. A second roasting operation now runs from Portland, Oregon, supplying American wholesale accounts and retail customers with locally roasted beans.

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