Kona Extra Fancy Coffee — Single Estate Kona

About This Coffee

This 100% Kona Extra Fancy coffee is sourced from Noelani Coffee Farm, a seven-acre single estate in Holualoa, Kona on Hawai'i Island. The farm is located at high elevations between approximately 2,400 and 2,500 feet. The coffee is a blend of Geisha, Kaffa, K7, and Typica varieties grown across different blocks of the property. Extra Fancy is the highest traditional grade of Kona coffee, defined by beans passing through a 19/64-inch screen, selecting only the largest beans. The coffee features flavors of toasted macadamia, brown sugar, strawberry, lime, and hibiscus with a smooth, medium body and bright but balanced acidity.

Origin

Hōlualoa (United States)

Flavor Notes

Brown Sugar, Strawberry, Lime, Macadamia

Roast Level

Medium Light

Processing

—

Typology

Arabica

Geisha, Kaffa, K7, Typica

Buy from Roaster

Paradise Coffee Roasters

Founded in 2002 by R. Miguel Meza in Minnesota, Paradise Coffee Roasters relocated to Hilo, Hawaii in 2008 to work directly with local farmers and root the business in origin. The roastery operates a Diedrich IR12, utilizing equipment known for precision and control in capturing the nuanced flavors of specialty coffee. Coffees have consistently achieved exceptional ratings from Coffee Review, with more than 100 coffees scoring between 93 and 97 points and an impressive five year average of 94 points. The selection specializes in Hawaiian coffees from Kona and Ka'u regions alongside carefully selected producers from Panama, Jamaica, and Vietnam.

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