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Kenya Doondu

Kenya Doondu

Bella's Coffee Lab

About This Coffee

This is a Kenya Doondu Estate SL28 Natural coffee from Kiambu County, Kenya. It is a single estate coffee produced by Sasini on Doondu Estate. The coffee is naturally processed and made from SL28 Arabica variety. It offers tasting notes of lemon, caramel, black tea, and sparkling apple, described as lively and complex with great personality and depth.

Origin

Kiambu County (Kenya)
Kiambu (Kenya)

Flavor Notes

Black Tea, Caramelized, Lemon, Sparkling Apple

Roast Level

Medium

Processing

Natural

Typology

Arabica
SL-28
BC

Bella's Coffee Lab

Bella's Coffee Lab operates in Denmark's specialty coffee scene, though detailed public information about their specific operations and founding is limited. The "Lab" in their name suggests an experimental or scientific approach to coffee, possibly focusing on precision roasting and innovative preparation methods. They contribute to Denmark's reputation as one of the top coffee consuming countries per capita in the world.

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