Janson Los Alpes Natural Geisha Lot 446

About This Coffee

This coffee is from Janson Coffee, a family-owned estate in Volcán, Panama, operating since 1941. The farm is located at 1,600-1,700 meters above sea level with rich volcanic soil. The coffee is from the Los Alpes plot, Lot 446, featuring the Geisha varietal. It is processed using the natural method, where ripe cherries are carefully selected and dried whole under controlled conditions. The coffee offers layers of juicy melon, ripe tangerine, and tart kiwi, complemented by delicate jasmine florals. It has a silky body with balanced acidity, delivering high sweetness and moderate-high acidity.

Origin

Volcán (Panama)

Flavor Notes

Jasmine, Melon, Tangerine

Roast Level

—

Processing

Natural

Typology

Arabica

Geisha

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Rosso Coffee Roasters

David Crosby founded this community-oriented ro Rosso CoffeeNoissueastery in September 2007 as Caffe Rosso, driven by his dream of creating a quality-focused cafe in Calgary's Ramsay neighborhood. The operation evolved in 2012 when Cole Torode joined forces to transform the business into a full roasting operation, rebranding as Rosso Coffee Roasters with Jessie later completing their dynamic trio. Caffeinating consciously with Rosso Coffee Roasters Their philosophy centers on coffee as ritual and romance rather than routine, with each cup representing an act of love that honors nature and the hands that tend to it through award-winning beans sourced via direct trade relationships and meticulous quality control using innovative SOVDA sorting technology.

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