This coffee is from Gundikhan Estate, located in the Chikkamagalur region of India. The estate benefits from ideal climate conditions with rich soils, favorable altitudes, and impressive biodiversity for cultivating high-quality Arabica coffee. This lot features vibrant acidity, clean sweetness, and fruity notes complemented by exotic touches specific to Indian terroir. The flavor profile includes blackberry, currant, red grapes, and dark chocolate.
A specialty coffee roastery that offers a wide variety of single-origin coffees and blends, with a focus on freshness and highlighting the diverse flavors of different coffee-growing regions.
