A natural processed coffee from the Plan del Guayabo farm in the Nuevo Oriente region of Guatemala, grown at 1,650 meters above sea level. Farmed by Benjamin Donado and made from the Bourbon variety. Flavor notes include banana, mango, strawberry, and red wine. Sold as whole bean in 168g bags.
Founded in 2014 by Brian and team, Studio Caffeine began its roasting journey in 2018 with a mission to bring extraordinary beans to Hong Kong at wallet-friendly prices. Now celebrating over a decade of experience, their Fotan roastery produces award-winning coffees—including accolades from the 2017 HKBrC Brewers Cup Championship—with each batch being handpicked, de-stoned, color sorted, and quality checked to ensure the essence from seed to cup.
