This coffee is a decaffeinated lot from Granja Paraiso 92 in Colombia. It is processed using the sugar cane decaffeination method. The coffee features a flavor profile described as perfumed and peachy, with specific tasting notes of rose, peach, and orange.
Calgary’s community-focused roastery and café collective. Monogram roasts small batches with meticulous selection to highlight bean origin and flavor, aiming to positively impact people and environment.
