This washed Sidra coffee is grown at Finca Potosí in Valle de Cauca, Colombia, at 1,400–1,860 meters above sea level. Processed Washed, it offers flavors of stone fruits and white florals with hints of honey and caramel, ending with a creamy mouthfeel.
Origin
Valle De Cauca (Colombia)
Flavor Notes
Caramelized, Honey, Stone Fruits, Creamy Mouthfeel
Based in London, Nostos Coffee is a micro-roastery inspired by the Greek word for "homecoming." Their philosophy is to create a sense of comfort and connection through coffee. They roast in small batches, focusing on quality and the unique story behind each bean, aiming to bring a taste of home with every cup.
