This coffee is an Ethiopian single-origin Natural processed lot from Banko Chelchele in the Gedeb District, Gedeb/Gedeo region. It features local arabica landraces and heirloom cultivars, grown at 1950–2200 meters. The coffee undergoes natural drying on raised beds and is sold as a Medium Light roast with a blueberry, honey, and floral cup profile.
Origin
Banko Chelchele Kabele (Ethiopia)
Flavor Notes
Blueberry, Honey, Floral
Roast Level
Medium Light
Processing
Natural And Dried On Raised Beds
Typology
ArabicaLocal Arabica Landraces And Heirloom Cultivars
Founded in 2012 by Mariana Faerron and Thomas Goepel, Tico Coffee Roasters is a boutique roastery that embodies the heritage and pura vida spirit of Mariana's native Costa Rica. Craft roasting sustainable Grand Cru coffees in very small batches daily, the duo combines Mariana's childhood surrounded by Costa Rican coffee plantationswith Thomas's meticulous approach as master roasterto create a unique experience that empowers, protects, and nourishes life from farm to cup.
