This is a premium single-origin coffee from Ethiopia, specifically from the Halo Bariti cooperative in the Gedeb micro-region of Yirgacheffe. Grown at an extreme altitude of 1850-2300 meters, this coffee is processed using the washed method with careful cherry selection, fermentation for 36-72 hours, and drying on African raised beds for 9-12 days. The beans are Heirloom variety (74110/74112), known for their intense floral aromatics and bright citrus acidity. This light-medium roasted coffee showcases delicate notes of wild ginger flower, sweet orange, honey, and citrus with excellent sweetness and clean finish.
Cozy House Coffee is a Taiwanese specialty roaster and SCA Authorized Trainer with physical locations and training centres in Taipei, Taichung, and Kaohsiung. They source from a wide spread of origins including Panama, Honduras, Ethiopia, Kenya, Colombia, Brazil, and Guatemala, offering four roast levels from light through to medium dark. Their coffees have earned high ratings on Coffee Review and an iTQi International Taste Award. The roastery also runs SCA certification courses and maintains an SDGs Coffee selection as part of their commitment to sustainable sourcing.
