El Salvador Mapache Estate

About This Coffee

This single-origin coffee is sourced from the Mapache Estate, a fifth-generation family-run producer located in the Apaneca-Ilamatepec mountain range of El Salvador. The estate is managed by Jan-Carlo and Sofia Handtke, who prioritize sustainable farming practices, including the preservation of native shade canopies and eco-friendly water recycling at their mill. This coffee offers a comforting and easy-drinking profile with distinct tasting notes of milk chocolate, orange, and maple syrup.

Origin

Apaneca Ilamatepec (El Salvador)

Flavor Notes

Orange, Maple Syrup

Roast Level

—

Processing

—

Typology

—

Buy from Roaster

Bellwood Coffee

Bellwood Coffee was founded in 2018 by brothers Joel and Charles Norman in Atlanta, Georgia, with creative direction from Tommy Keough and initial roasting led by Ben Shaum, who devoted a year long Emory University fellowship to studying the social impact of coffee buying. Joel now leads roasting at the 3,000 square foot Riverside flagship, where a self contained roaster produces small batches weekly with a lighter, flavour forward profile designed to let natural characteristics shine. The company has grown to five locations across Atlanta, including a partnership with the Little Shop of Stories bookstore in Decatur. All sourcing emphasises traceability through direct relationships with importers and producers, and the range rotates through around 10 coffees at any given time.

View All Coffees