This Colombia Opal Geisha is a specialty coffee from the Huila region, produced by Lohasbeans at the Acevedo farm. Grown at an altitude of 1750 meters, this Geisha variety undergoes a complex thermal shock natural processing method. The flavor profile is vibrant and complex, featuring notes of raspberry, bubblegum, red currant, blood orange, raisin, and banana bread. This coffee is highly regarded for its unique and memorable sensory experience, characterized by its floral and complex aromatic qualities.
Origin
Huila (Colombia)
Flavor Notes
Raspberry, Raisin, Banana Bread, Red Currant, Bubblegum, Blood Orange
Based in Istanbul, William's Roastery was founded by a team with a clear and simple mission: to roast delicious, high-quality coffee. Their approach is straightforward and customer-focused, built on a foundation of sourcing great beans and roasting them with care and consistency. They aim to make the world of specialty coffee accessible and enjoyable for everyone, without pretension.
