Pink Bourbon from Finca Los Nogales in Pitalito, Huila, Colombia, grown at 2,000 meters altitude in the Bruselas district. This washed coffee is produced by the Hernández family, known for their 80+ year legacy and 2005 Cup of Excellence win. The coffee expresses bright acidity with flavor notes of grapefruit, hibiscus, mango, and strawberry.
Good Cup Coffee is a Cebu-based specialty coffee roastery founded in 2018, operating a café, roastery, and training academy in Cebu City. The roastery sources and roasts specialty-grade coffees from both the Philippines and international origins, with a strong focus on traceability, farm relationships, and detailed origin data on each release . Founder Gio Visitacion, a Philippine National Brewers Cup champion, has positioned Good Cup as one of the country’s most influential specialty roasters, offering blends, microlots, and rare coffees.
