This coffee comes from the farm of Alejandro Brand, located in the Huila region of Colombia. It is a single-producer coffee offering the pleasing complexity characteristic of coffees from the Huila region. The coffee presents sweet, delicate flavors of vanilla wafer, raw sugar, and honeysuckle. It is described as particularly suitable for all filter brewing methods.
Case Coffee Roasters was founded in 2006 by Kati and Tim Case in Ashland, Oregon. The team roasts on a Diedrich IR 7 with a focus on light to medium profiles, using compostable packaging throughout. Sourcing follows a direct trade and relationship based model with an emphasis on sustainability, and USDA Organic certified coffees feature in the range. The café on Fourth Street serves espresso, pour over, and pastries from local bakeries, and the business supports nonprofits and arts organisations in the Ashland community through regular partnerships.
