A natural-processed single-origin coffee from Planadas, Tolima, Colombia, produced by La Roca Estate and Tres Rayas. Grown at 1,600–2,100 masl and composed of Caturra, Typica, Castillo, Colombia, and Bourbon varieties, the cherries are sundried on covered raised beds. Tasting notes include blueberry wine, blood orange, plum, and cranberry, and the roast level is Light.
Origin
Planadas (Colombia) • Tolima, Gaitania (Colombia) • Santiago Pérez (Colombia)
Color Coffee Roasters is the brainchild of Charlie Gundlach, who turned his backyard roasting obsession into a legit operation in Eagle, Colorado, back in 2016. They’re pretty geeky about the science, hence the name Color, which links specific tasting notes to actual colors in a spectrum. Yet, they keep the vibe super chill and approachable for everyone while hunting for that perfect sweet spot on their energy-efficient Loring roaster to let the natural terroir really pop. Plus, they’re big on sustainability and transparency, so you can feel good about drinking a cup that’s as kind to the planet as it is tasty.
