This coffee is a Caturra variety grown at Finca El Placer in the Huila region of Colombia, at an altitude between 1650 and 1700 meters. It is processed using an anaerobic washed method. The flavor profile is sweet, bright, and balanced, featuring notes of cocoa, spice, and dried citrus.
Origen Coffee Roasters operates as an independent nano roastery in the San Diego area, dedicated to the art of single origin specialty coffee. Small batch production methods allow meticulous attention to each origin's unique characteristics, revealing the specific terroir and varietal qualities that specialty coffee enthusiasts value. A subscription service provides convenient access to rotating single origin selections, supporting direct relationships with carefully selected producers.
