Colombia Agua Linda (Roaster's Special)

About This Coffee

Colombia Agua Linda is a single-origin coffee from the Santa Barbara Estate in the Santa Barbara region, grown at 1,850 meters above sea level on volcanic soil. The Colombia and Castillo varieties are fully washed using a 2-day fermentation process at the La Joyeria wet mill. Dried in silos using warm air from the Cauca River Valley. Medium roast with crisp acidity and medium body. Tasting notes of Chocolate Praline, Plum, and Nectarine.

Origin

Santa Barbara (Colombia)

Flavor Notes

Plum, Chocolate Praline

Roast Level

Medium

Processing

Washed

Typology

Arabica

Colombia, Castillo

Buy from Roaster

Cowpresso Coffee Roasters

Cowpresso was built in 2017 by a group of self described passion led artisans: an over caffeinated barista, an ardent roaster, and a photojournalist united by the goal of making specialty coffee approachable, affordable, and sustainable. The flagship cafe and coffee machine showroom sits near Beauty World MRT at Lorong Kilat, where visitors can browse in house roasted beans alongside an extensive lineup of espresso machines from brands the company distributes, including Lelit and Sanremo. Cowpresso roasts 100% fresh crop Arabica sourced from renowned farms worldwide, with several offerings carrying Fair Trade and organic certifications, and also produces compostable Nespresso compatible pods. A Bronze medalist at the 2020 Australia International Coffee Awards, the roastery has become a popular corporate coffee supplier serving more than ten international companies in Singapore.

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