This coffee is sourced from the Catatumbo Coffee Growers’ Cooperative in the Norte de Santander region of Colombia. Grown at an altitude between 1,300 and 1,900 meters, this Castillo variety coffee is processed using the washed method. It offers a clean, balanced profile characterized by layered sweetness and structure, with distinct tasting notes of dark chocolate, caramelized sugar, and an herbal backbone.
Otus Coffee Company is a specialty roaster from the US that is passionate about the craft of coffee. Their name, which comes from the genus of owls, reflects their focus and wisdom in selecting and roasting their beans. They aim to provide a consistently excellent and wise coffee choice for their customers.
