A Brazilian single origin coffee from Fazenda Rio Brilhante in Minas Gerais, grown at 900-1150 meters elevation. Processed using the natural method, this Bourbon variety coffee is full-bodied with nutty characteristics. Flavor profile includes jasmine, walnut, and golden raisin notes. Suitable for any brewing method.
Founded in 2008 by Steve Kraus in Phoenix AZ, Press Coffee Roasters employs Loring Smart Roasters to achieve consistent, quality results across their production. Their philosophy emphasizes direct trade and relationship based sourcing that honors coffee farmers' work and expertise. With multiple café locations throughout the Phoenix metro area, Press Coffee has become deeply embedded in the local community while maintaining their commitment to sourcing transparency and roasting excellence.