Bolivia - Las Alasitas - Coconatural Geisha

About This Coffee

This Geisha from Las Alasitas is grown in the Caranavi region of La Paz, Bolivia, at elevations around 1,600–1,650 masl. It is processed using a Coco Natural (naturally processed) method and features careful harvesting and drying to preserve the cultivar’s nuanced sweetness and aroma. The lot is cultivated by the Rodríguez family under Agricafe, with meticulous sorting and controlled drying to express the variety’s fine structure.

Origin

Caranavi (Bolivia)

Flavor Notes

Blueberry, Floral, Lemon Peel, White Peach, Lychee, Bergamot

Roast Level

—

Processing

Coco Natural

Typology

Arabica

Green Tip Geisha

Buy from Roaster

Wes Ngopi

Wes Ngopi takes its name from a Javanese greeting that translates to "Have you had your coffee?", reflecting its roots in the social ritual of sharing a cup. Based in Shah Alam, the roastery specializes in specialty grade single origin coffees roasted to order for home brewing enthusiasts. Bean selection is guided by ratings from CoffeeReview and independent research through traders such as Royal Coffee, Nordic Approach, and Olam, alongside direct trade relationships with farms like Java Frinsa Estate in Indonesia. The roastery emphasizes technical precision, modulating drum speed, fan adjustments, and firing pressure to achieve a smooth declining rate of rise for optimal flavor development. Wes Ngopi occupies a focused niche in Malaysia's specialty scene, prioritizing quality sourcing and meticulous roasting for the home consumer.

View All Coffees