This coffee is from the Bolivia Coffee Excellence Tournament Auction, showcasing the country's unique coffee varieties and quality. It is processed using the double washed method, also known as double fermentation, which enhances the cleanliness and flavor profile of the beans. This processing technique results in a cleaner, more refined taste and can accentuate fruity or floral notes. The coffee is a Geisha variety from Finca Isabel farm and is categorized as a filter coffee.
The Hub is a Malaysian specialty roastery that’s been shaping the local coffee scene since 2015, back when third wave coffee was only just taking off. Founded by Nicholas Tay and Yuki Teh, it’s built on Nicholas’s deep obsession with roasting, sharpened through hands-on training with some of the world’s top roasting professionals. What really sets The Hub apart is sheer range: at any given time they carry up to 40 different coffees, including Geishas and Cup of Excellence lots. The roasting philosophy leans quality-first and origin-driven, with enough depth to satisfy serious filter nerds and adventurous espresso drinkers alike.
