Berry Sweet is a Caturra coffee from Quindío, Colombia, produced by Sebastian Ramirez at El Placer. It undergoes a Berry Co-fermented Honey Process with 1200–1500 meters of altitude. The flavor notes include Marionberry, Hard Candy, and Tart. The coffee is a single-origin lot designed for summer consumption.
Mae Coffee Roasters is a specialty roaster based in Portland, Oregon, founded in 2022. The roastery focuses on sustainability, transparency, and community, working with coffees from carefully selected origins. Their approach emphasises sensory quality and education, making specialty coffee both approachable and traceable.
